“Fluffy Eggless Pancakes: 3 Healthy, Easy, and Fast Breakfast Recipes by Elefanteveg”
PANCAKE SOFFICI SENZA UOVA | 3 RICETTE SANE, FACILI E VELOCI PER LA COLAZIONE | Elefanteveg
What’s more satisfying than having a soft, fluffy pancake in the morning that’s healthy and easy to make? Elefanteveg presents you with three pancake recipes that are egg-free, healthy, and quick to prepare. These pancakes are vegan-friendly and perfect for anyone who wants to enjoy a light and guilt-free breakfast.
Ingredients:
– Flour
– Baking powder
– Salt
– Non-dairy milk
– Apple cider vinegar
– Maple syrup
– Banana
– Rolled oats
– Peanut butter
– Chocolate chips
– Coconut flakes
Instructions:
1. Flour, Baking Powder, and Salt Pancakes
– Mix 1 1/2 cups of flour, 3 1/2 tsp. of baking powder, and 1/8 tsp. of salt in a bowl.
– In a separate bowl, mix 1 1/2 cups of non-dairy milk and 2 tsp. of apple cider vinegar.
– Add the liquids to the dry ingredients and mix until smooth.
– Preheat a non-stick pan over medium heat and grease lightly.
– Pour 1/4 cup of batter into the pan for each pancake.
– Cook until bubbles appear, then flip and cook until golden brown.
2. Banana and Oat Pancakes
– In a blender, combine 1 ripe banana, 1/2 cup of rolled oats, 1/2 cup of non-dairy milk, and 1 tbsp. of maple syrup.
– Blend until smooth.
– Preheat a non-stick pan over medium heat and grease lightly.
– Pour 1/4 cup of batter into the pan for each pancake.
– Cook until bubbles appear, then flip and cook until golden brown.
3. Peanut Butter and Chocolate Chip Pancakes
– In a bowl, mix 1 cup of flour, 1 tbsp. of baking powder, and 1/4 tsp. of salt.
– In another bowl, mix 1 cup of non-dairy milk, 1/4 cup of maple syrup, and 2 tbsp. of peanut butter.
– Add the dry ingredients to the liquids and mix until smooth.
– Fold in 1/4 cup of chocolate chips into the batter.
– Preheat a non-stick pan over medium heat and grease lightly.
– Pour 1/4 cup of batter into the pan for each pancake.
– Cook until bubbles appear, then flip and cook until golden brown.
Summary:
– Flour, Baking Powder, and Salt Pancakes
– Mix dry ingredients, add wet ingredients, and cook.
– Banana and Oat Pancakes
– Blend all ingredients in a blender and cook.
– Peanut Butter and Chocolate Chip Pancakes
– Mix dry and wet ingredients, fold in chocolate chips, and cook.