Yummy THE EASIEST CHICKEN NOODLE CASSEROLE | CHICKEN OR TUNA NOODLE CASSEROLE #chickenrecipes #tunarecipe Regional Specialties




Chicken noodle casserole is one of those comfort dishes that has been a favorite across generations. It’s easy to make, filling, and can be customized to suit different tastes. It’s also a great way to use up leftover chicken or canned tuna. In this recipe, we’ll show you how to make the easiest chicken noodle casserole that’s perfect for a cozy night in.

Ingredients:
– 12 oz egg noodles
– 1 can condensed cream of mushroom soup
– 1 cup milk
– 1 cup shredded cheddar cheese
– 1/2 cup frozen peas
– 2 cups cooked, shredded chicken or canned tuna
– Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F.

2. Cook the egg noodles according to the package instructions until they are al dente. Drain and set aside.

3. In a large mixing bowl, combine the condensed cream of mushroom soup, milk, and shredded cheddar cheese. Mix well.

4. Add the frozen peas and cooked, shredded chicken or canned tuna to the mixing bowl. Mix well.

5. Add the cooked egg noodles to the mixing bowl and mix until everything is evenly combined.

6. Season the mixture with salt and pepper to taste.

7. Transfer the mixture to a 9×13 inch baking dish and spread it out evenly.

8. Bake in the preheated oven for 25-30 minutes or until the top is golden brown and the casserole is heated through.

9. Serve hot and enjoy!

Summary:

– Cook egg noodles according to package instructions
– Combine condensed cream of mushroom soup, milk, and shredded cheddar cheese in a mixing bowl
– Add frozen peas and cooked, shredded chicken or canned tuna to the mixing bowl
– Add cooked egg noodles to the mixing bowl and mix until everything is evenly combined
– Season mixture with salt and pepper to taste
– Transfer mixture to a 9×13 inch baking dish and spread out evenly
– Bake in preheated oven for 25-30 minutes or until top is golden brown and casserole is heated through.

Spectacular THE EASIEST CHICKEN NOODLE CASSEROLE | CHICKEN OR TUNA NOODLE CASSEROLE #chickenrecipes #tunarecipe Street Food

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