King Arthur Baking is a popular brand that offers high-quality flour for baking purposes. Recently, there has been a lot of buzz surrounding their line of keto wheat flour. Some people are questioning the authenticity of this flour and are wondering if King Arthur Baking is lying to us. In this article, we will explore the truth behind keto wheat flour and if we can trust King Arthur Baking.

First, let’s understand what keto wheat flour is. Traditional wheat flour is high in carbohydrates, making it unsuitable for those following a ketogenic diet. Keto wheat flour is made by removing most of the carbohydrates from the wheat and replacing it with fiber and healthy fats. This creates a flour with lower carbs and higher fat content, making it ideal for the keto lifestyle.

Now, let’s address the question – Is King Arthur Baking lying to us? The answer is NO. King Arthur Baking is a reputable brand that has been around for over 230 years, and they pride themselves on providing high-quality products to their customers. Their keto wheat flour is a genuine product that has been tested and verified to meet the criteria for the keto diet.

However, it is important to note that not all keto flours are the same. Some brands may use cheap fillers or add artificial ingredients that can harm your health. Therefore, it is crucial to choose a reliable brand like King Arthur Baking to ensure that you are getting a quality product.

Here is a simple recipe using King Arthur Baking’s keto wheat flour:

Ingredients:
– 2 cups King Arthur Baking Keto Wheat Flour
– 1 tsp baking powder
– 1/2 tsp salt
– 1/2 cup unsalted butter, softened
– 2/3 cup granulated erythritol
– 1 large egg
– 1 tsp vanilla extract
– 1/2 cup sugar-free chocolate chips

Directions:
1. Preheat the oven to 350°F (175°C).
2. In a bowl, whisk together the keto flour, baking powder and salt.
3. In a separate bowl, beat together the butter and erythritol until creamy.
4. Mix in the egg and vanilla extract.
5. Slowly add in the dry ingredients, mixing well to form a dough.
6. Fold in the chocolate chips.
7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
8. Bake for 12-15 minutes or until the edges are golden brown.
9. Cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

In conclusion, King Arthur Baking is not lying to us about their keto wheat flour. They are a reliable brand that we can trust to provide quality products. When choosing a keto flour, it is important to be aware of the ingredients and choose a product that is free from harmful additives. With the right keto flour, you can enjoy your favorite baked goods while maintaining a healthy lifestyle.

Summary of bullet points:
– Keto wheat flour is a low-carb, high-fat flour that is perfect for those following a keto diet.
– King Arthur Baking is a reputable brand that offers a quality keto flour.
– Not all keto flours are created equal, so it’s important to choose a reliable brand like King Arthur Baking.
– Using King Arthur Baking’s keto wheat flour, you can create delicious and healthy baked goods.
– Understanding the ingredients and choosing a quality product is crucial to maintaining a healthy lifestyle.