Creamy Tuna Bake: How to Make This Delicious Recipe
Are you looking for a simple yet mouth-watering recipe that impresses everyone in your family? If yes, the creamy tuna bake could be the one you are looking for! It is a fantastic dish that you can make in less than an hour and enjoy the perfectly combined flavors of tuna, pasta, and creamy sauce. The recipe is easy to follow, and you can kick-off your culinary adventure in your kitchen with this dish.
– 4 tablespoons of unsalted butter
– 3 tablespoons of flour
– 1 teaspoon of garlic powder
– 2 cups of milk
– 1 cup of shredded cheddar cheese
– 1 pack of pasta
– 2 cans of tuna in water, drained
– 1/4 cup of breadcrumbs
– Salt and pepper, to taste
1. Preheat your oven to 400°F.
2. Cook the pasta according to the package instructions until al dente, and set it aside.
3. In a saucepan, melt the butter over medium heat, then whisk in the flour and garlic powder. Keep whisking until it forms a paste and cook for two minutes.
4. Gradually whisk in the milk, making sure it doesn’t create any lumps.
5. Add shredded cheddar cheese and stir it continuously until it melts, and the sauce becomes creamy and smooth.
6. Now, add salt and pepper to taste.
7. Add the drained tuna to the saucepan, and mix it until everything is combined.
8. Combine with the cooked pasta and mix well.
9. Add the mixture into a baking dish and sprinkle with breadcrumbs on top.
10. Bake in the oven for 20-25 minutes or until golden brown.
11. Remove from the oven and let it cool for a few minutes.
Your delicious, creamy tuna bake is ready to serve!
– Creamy tuna bake is a fantastic dish to impress your family with minimal effort.
– You need unsalted butter, flour, garlic powder, milk, shredded cheese, pasta, canned tuna, breadcrumbs, salt, and pepper to prepare it.
– Cook pasta until it is al dente and set it aside.
– Add butter, flour, and garlic powder to the saucepan, whisk until it forms a paste and cook for two minutes.
– Gradually whisk in the milk and add shredded cheese, stir continuously.
– Add salt and pepper, and then add canned tuna.
– Combine with pasta and sprinkle breadcrumbs on top.
– Bake for 20-25 minutes at 400°F.
– Let it cool before serving.
Enjoy your creamy tuna bake, and don’t forget to share your delicious experience with your loved ones!