Unique Cheesy Tuna Noodle Casserole | Freezer Meal Authentic Dishes




Cheesy Tuna Noodle Casserole | Freezer Meal

Tuna noodle casserole is a classic and versatile dish that has been enjoyed by families for generations. It is a comforting and filling meal that can be served for lunch, dinner or even as a freezer meal. If you are looking for a simple yet delicious recipe, you are in the right place. In this article, we will provide you with a recipe for a cheesy tuna noodle casserole that is perfect for those who love seafood and cheese.

Ingredients:

– 1 package (12 oz) egg noodles
– 2 cans (5 oz) tuna, drained
– 1 can (10.5 oz) condensed cream of mushroom soup
– 1/2 cup milk
– 1/2 cup chopped onion
– 1/2 cup chopped celery
– 1/2 cup chopped carrots
– 1/2 cup frozen peas
– 1 cup shredded cheddar cheese
– Salt and pepper to taste
– 1/2 cup breadcrumbs
– 2 tablespoons butter, melted

Instructions:

1. Preheat the oven to 350°F.

2. Cook the egg noodles according to the package directions. Drain and set aside.

3. In a large bowl, combine the drained tuna, cream of mushroom soup, milk, chopped onion, chopped celery, chopped carrots, frozen peas, shredded cheddar cheese, salt, and pepper. Mix well.

4. Add the cooked egg noodles to the bowl and stir until everything is well combined.

5. Transfer the mixture to a 9×13 inch baking dish.

6. In a small bowl, combine the breadcrumbs and melted butter. Sprinkle the breadcrumb mixture over the top of the casserole.

7. Cover the baking dish with foil and bake for 25-30 minutes.

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8. Remove the foil and bake for an additional 10-15 minutes, or until the top is golden brown and the casserole is hot and bubbly.

9. Enjoy!

Summary:

– Cook egg noodles and set aside.
– Mix tuna, cream of mushroom soup, milk, onion, celery, carrots, peas, shredded cheese, salt, and pepper in a bowl.
– Add egg noodles to the mixture and combine well.
– Transfer to a 9×13 inch baking dish.
– Top with breadcrumbs and melted butter.
– Cover with foil and bake at 350°F for 25-30 minutes.
– Remove the foil and bake for an additional 10-15 minutes until the top is golden brown and the casserole is hot and bubbly.

Innovative Cheesy Tuna Noodle Casserole | Freezer Meal Authentic Dishes

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