Desserts play a crucial role in the success of any dinner party, but during the summer months, it can be challenging to come up with a sweet treat that won’t make guests feel too heavy or lethargic. Fear not, as the following six easy Dawat dessert recipes for summer are perfect solutions to this dilemma. These quick and straightforward dessert recipes are delicious and fuss-free, perfect for a casual gathering and a busy host.
1. Mango and Coconut Rice Pudding Recipe
– 1 cup of rice
– 2 1/2 cups coconut milk
– 1 cup of mango puree
– 1/2 cup condensed milk
– 1/2 teaspoon of cardamom powder
– Salt to taste
– Chopped almonds and pistachios
– Cook the rice with coconut milk and salt until it’s soft, then allow it to cool.
– Add mango puree, condensed milk, cardamom powder, and stir well.
– Refrigerate for at least 20 minutes, then serve with chopped almonds and pistachios.
2. Lemon and Coconut Bliss Balls Recipe
– 1 cup of desiccated coconut
– 1/2 cup almond meal
– 1/2 cup of dates
– 1 tablespoon of lemon juice
– 1/4 teaspoon of vanilla essence
– Put all ingredients in a food processor and blend until it’s combined.
– Roll the mixture into small balls and refrigerate before serving.
3. Summer Fruit Salad Recipe
– 2 cups of watermelon
– 2 cups of pineapple
– 2 cups of mango
– 1 cup of pomegranate seeds
– 1/4 cup of honey
– 1/4 cup of fresh orange juice
– Cut all the fruit into bite-sized pieces.
– Mix honey and orange juice until it’s blended smoothly.
– Drizzle the honey and orange mixture over the fruit salad and mix until it’s coated evenly.
4. No-Bake Chocolate Tart Recipe
– 1 1/2 cup of biscuit crumbs
– 1/2 cup of coconut oil
– 200g of dark chocolate
– 1/2 cup of cream cheese
– 1/2 cup of powdered sugar
– 1/2 cup of whipping cream
– Melt chocolate and coconut oil in a double boiler or microwave.
– Mix cream cheese and powdered sugar in a mixing bowl.
– Combine melted chocolate with the cream cheese mixture and stir until it’s smooth.
– Add whipping cream and mix until it’s creamy evenly.
– Pour the mixture into the biscuit crust and refrigerate until it’s set.
5. Strawberry and Cream Cheese Trifle Recipe
– 1 cup of vanilla custard
– 1 cup of whipped cream
– 1 cup of fresh strawberries
– 1 cup of cream cheese
– 1/2 cup of icing sugar
– 1/2 cup of cake cubes
– Mix cream cheese and icing sugar in a mixing bowl until it’s smooth.
– Layer the cake cubes, strawberries, custard, and cream cheese mixture alternately in a glass trifle bowl.
– Top with whipped cream and garnish with fresh strawberries.
6. Watermelon and Mint Granita Recipe
– 2 cups of watermelon chunks
– 1/4 cup of fresh mint leaves
– 1/4 cup of icing sugar
– 1/2 cup of fresh orange juice
– Blend watermelon chunks, mint leaves, icing sugar, and orange juice until it’s smooth.
– Pour the mixture in a shallow, airtight container and freeze for at least 3 hours.
– Break the frozen mixture into small pieces and serve in dessert bowls.
Overall, these six easy Dawat dessert recipes for summer are perfect solutions to satisfy your sweet cravings without overheating your body or compromising your energy levels. Whether you’re planning for an outdoor gathering or an indoor party, they’re all simple and quick to make, using only a few ingredients that are readily available in your pantry or local grocery stores. Impress your guests with these sweet treats and enjoy the summer season with good food and good company!
– Mango and Coconut Rice Pudding Recipe
– Lemon and Coconut Bliss Balls Recipe
– Summer Fruit Salad Recipe
– No-Bake Chocolate Tart Recipe
– Strawberry and Cream Cheese Trifle Recipe
– Watermelon and Mint Granita Recipe