“Ultimate Guide to Making Easy Peasy StoveTop Meatloaf for Freezer Meal #247” – Discover the Secret Recipe that Makes Meal Prepping Fun and Effortless!




Easy Peasy StoveTop Meatloaf | Freezer Meal

Meatloaf is a quintessential comfort food that many people enjoy. However, preparing it can be time-consuming and take a lot of effort. Fortunately, this easy peasy stove-top meatloaf recipe is here to save the day! With simple ingredients and a quick cooking time, you can enjoy a delicious and hearty meal in no time.

Ingredients:

• 1 pound of ground beef (85% lean)
• 1 cup of breadcrumbs
• 1 large egg
• 1/2 cup of milk
• 1/4 cup of ketchup
• 1 tablespoon of Worcestershire sauce
• 1 teaspoon of salt
• 1/4 teaspoon of black pepper
• 1/4 teaspoon of onion powder
• 1/4 teaspoon of garlic powder
• 1 tablespoon of olive oil

Instructions:

1. In a large mixing bowl, combine the ground beef, breadcrumbs, egg, milk, ketchup, Worcestershire sauce, salt, black pepper, onion powder, and garlic powder. Use your hands to mix well, making sure all the ingredients are evenly distributed.

2. Divide the mixture into 4 portions and shape each one into a small, flattened loaf.

3. Heat the olive oil in a large skillet over medium-high heat.

4. Once the oil is hot, add the loaves to the skillet and cook for 5-6 minutes on each side, or until browned and crispy.

5. Reduce the heat to low and cover the skillet. Cook for an additional 10-15 minutes, or until the meatloaf is fully cooked through and no longer pink in the center. Use a meat thermometer to check the internal temperature, which should be 160°F.

6. Remove the skillet from the heat and allow the meatloaves to rest for 5 minutes before serving.

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7. To freeze the meatloaves, wrap them tightly in plastic wrap and then place them in a freezer-safe storage bag. Label the bag with the date and freeze for up to 3 months.

8. To reheat the frozen meatloaves, simply unwrap them from the plastic wrap and place them in a preheated oven at 350°F for 15-20 minutes, or until heated through.

This easy peasy stove-top meatloaf recipe is a perfect choice for those who want a quick and easy meal without sacrificing taste. You can even freeze the meatloaves to have a freezer meal ready for later. So, what are you waiting for? Try this recipe today and enjoy a delicious homemade meatloaf in no time!

Summary:

• Easy and quick to prepare
• Simple ingredients
• Delicious and hearty meal
• Perfect for freezer meals
• Can be reheated easily
• Freezes well for up to three months



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