King Dons Commercial: A Delicious Take on Classic Burger Recipe
If you’re looking for a burger that will satisfy your cravings and leave you feeling satisfied, look no further than King Dons. Our delicious burgers incorporate classic flavors and ingredients that will leave you wanting more. In this article, we’ll share our burger recipe, detailing our expert tips and techniques to help you make the perfect King Dons burger at home.
– 1 lb. ground beef
– 1 tsp. salt
– 1/2 tsp. black pepper
– 1/2 tsp. garlic powder
– 1/2 tsp. onion powder
– 1/2 tsp. Worcestershire sauce
– 4 hamburger buns
– 4 slices of American cheese
– Lettuce, tomato, onion, and pickles for garnish
– Ketchup and mustard for topping
1. Preheat your grill to medium-high heat. If you don’t have a grill, you can use a grill pan or skillet.
2. In a large bowl, combine the ground beef, salt, black pepper, garlic powder, onion powder, and Worcestershire sauce. Gently mix all the ingredients together until they’re evenly distributed throughout the beef.
3. Form the beef mixture into four equal-sized patties, being careful not to overwork the meat. Use your thumb to make a small indentation in the center of each patty. This will help the burgers cook evenly and prevent them from puffing up.
4. Place the patties on the grill and cook for 4-5 minutes on each side, or until they reach your desired level of doneness. During the last minute of cooking, add a slice of American cheese to each patty.
5. While the burgers are cooking, toast the hamburger buns on the grill or in the oven.
6. Assemble the burgers by placing a patty with cheese on the bottom bun, then adding your desired garnishes, such as lettuce, tomato, onion, and pickles. Drizzle with ketchup and mustard, if desired, and top with the remaining bun.
– King Dons burgers are made with ground beef, salt, pepper, garlic powder, onion powder, and Worcestershire sauce.
– Form the beef mixture into four equal patties with a small indentation in the center. Grill for 4-5 minutes on each side and add cheese during the last minute of cooking.
– Toast hamburger buns and assemble burgers by placing a patty with cheese on the bottom bun and adding desired garnishes.
– Enjoy your delicious King Dons burger with ketchup and mustard, if desired.