Are you looking for a quick and easy dessert recipe that you can whip up in just ten minutes? Look no further! This recipe is perfect for the holidays or any time you’re craving something sweet. The best part? It requires no oven, no flour, and no eggs. So, let’s get started!

Ingredients:
– 2 cups of whipping cream
– 1 can of sweetened condensed milk
– 1 teaspoon of vanilla extract
– 1/2 cup of cocoa powder
– 1/4 cup of powdered sugar
– 1/2 teaspoon of salt
– 1/2 cup of chopped nuts (optional)

Instructions:

1. In a large bowl, whisk together whipping cream, sweetened condensed milk, and vanilla extract until it forms stiff peaks. This should take about 5-7 minutes.

2. Add cocoa powder, powdered sugar, and salt to the mixture and continue to whisk until everything is well combined.

3. If you’re using nuts, add them to the mixture and fold them in gently.

4. Transfer the mixture to a serving dish or individual cups and chill in the fridge for at least 2 hours.

5. Once chilled, you can serve the dessert as is or add toppings like chocolate shavings, whipped cream, or more nuts before serving.

Summary:
– Whip together 2 cups of whipping cream, 1 can of sweetened condensed milk, and 1 teaspoon of vanilla extract until it forms stiff peaks.
– Add 1/2 cup of cocoa powder, 1/4 cup of powdered sugar, and 1/2 teaspoon of salt to the mixture and continue to whisk until everything is well combined.
– Fold in 1/2 cup of chopped nuts (optional).
– Transfer the mixture to a serving dish or individual cups and chill in the fridge for at least 2 hours.
– Serve the dessert as is or add toppings like chocolate shavings, whipped cream, or more nuts before serving.