Tantalizing Mango Dessert Recipes Easy at Home Bangla Healthful Cooking

Mango Dessert Recipes Easy at Home Bangla

Mango is one of the most loved fruits for its juicy sweetness and versatility in cooking. It’s also the national fruit of Bangladesh, celebrating its presence in many traditional dishes of the country. Mango desserts are quick and easy to prepare, and there’s no need for any complicated techniques or baking skills. Here are some delicious mango dessert recipes that you can make at home to impress your family and guests.

1. Mango Lassi – A popular Indian yogurt drink that’s refreshing and a great way to cool down in the hot summer months.

– 2 cups of ripe mango, chopped
– 1 cup of plain yogurt
– 1 cup of cold water
– 3-4 tbsp of sugar
– Fresh mint leaves for garnish (optional)


1. Place mango, yogurt, water, and sugar into a blender and blend until smooth.
2. Add ice cubes if you like a thicker consistency.
3. Pour the lassi into glasses and garnish with mint leaves if desired.
4. Serve chilled.

2. Mango Fool – A classic English dessert that’s easy to make and a great way to use up ripe mangoes that are too soft to eat.

– 2 cups of ripe mango, chopped
– 1 cup of heavy cream
– 1/4 cup of powdered sugar
– 1 tsp of vanilla extract


1. Beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
2. Fold in the chopped mango into the mixture.
3. Refrigerate the dessert for at least an hour before serving.
4. Serve chilled in individual bowls.

Read  Outstanding carrot halwa recipe simple and easy sugar free dessert recipe Food

3. Mango Pudding – A creamy and smooth dessert that’s perfect for those who love the taste of mangoes.

– 2 cups of ripe mango, chopped
– 1 cup of heavy cream
– 1/2 cup of condensed milk
– 1/2 cup of milk
– 2 tbsp of gelatin powder
– 1/4 cup of water


1. In a bowl, mix gelatin powder with 1/4 cup of water and let it rest for 5 minutes.
2. In a saucepan, bring milk and condensed milk to a boil.
3. Add the gelatin mixture to the pan and stir well until the gelatin dissolves.
4. Add the chopped mango and stir until well blended.
5. Turn off the heat and let the mixture cool down.
6. Beat the heavy cream until stiff peaks form.
7. Fold in the cooled mango mixture into the heavy cream.
8. Pour the mixture into a mold or ramekins.
9. Refrigerate for at least 4 hours or until set.
10. Serve chilled.

These mango dessert recipes are easy to make and perfect for any occasions. So, why wait? Head to the nearest grocery store and get ripe mangoes to prepare these delicious desserts for your loved ones.

– Mango Lassi is a refreshing Indian yogurt drink that’s easy to make and perfect for hot summer days.
– Mango Fool is a classic English dessert that’s creamy and delicious.
– Mango Pudding is a smooth and creamy dessert that’s perfect for mango lovers.
– These recipes are quick and easy to make with simple ingredients.

Authentic Mango Dessert Recipes Easy at Home Bangla Regional Specialties

Read  Great 3 INGREDIENT DULCE DE LECHE BROWNIES | Easy Recipe | Dessert | Baking Cherry Food

Related posts:

Leave a Reply