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Easy Dessert Recipe Using Only 1 Cup of Milk

Desserts are an essential part of any meal but can be time-consuming and complicated to make. Here’s a quick and easy dessert recipe that uses only one cup of milk, making it perfect for a last-minute treat.

– 1 cup milk
– 2 tablespoons sugar
– 1 tablespoon cornstarch
– 1 teaspoon vanilla extract

1. In a small saucepan, whisk together the sugar and cornstarch until there are no lumps.
2. Gradually add the milk, whisking constantly to incorporate the dry ingredients.
3. Heat the mixture over low heat, whisking continuously until it thickens, for roughly 5-7 minutes.
4. Remove the pan from heat and add the vanilla extract, whisking until fully mixed.
5. Pour the mixture into two small bowls or ramekins.
6. Let it cool to room temperature, and then refrigerate for a minimum of one hour.
7. Garnish with your choice of fruit or nuts before serving, such as strawberries or almonds.

This easy dessert recipe is perfect for when you’re running short on time or ingredients. Here are some key points to remember:

– The recipe only requires one cup of milk, so it’s ideal for when you don’t have much milk at home.
– Whisk the milk mixture continuously over low heat to prevent it from burning or forming lumps.
– Remember to let it cool to room temperature before refrigerating to avoid condensation forming on the surface.
– You can add your choice of garnish, such as fruits or nuts, to personalize your dessert.

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In conclusion, this quick and easy dessert recipe is perfect for when you need a sweet treat but don’t have much time or ingredients. With only four basic ingredients and easy-to-follow instructions, it’s a tasty and simple dessert that everyone can enjoy.

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