Stupendous How To Make A Classic Tuna Pasta Bake Rustic Cooking




Tuna pasta bake is a classic dish and a staple for many home cooks. Its popularity lies in its simplicity and ease of preparation. It can be cooked in advance and reheated later for a quick meal, making it the ideal dish for busy weeknights. Here’s how you can make a delicious classic tuna pasta bake.

Ingredients

– 500g penne pasta
– 2 cans of tuna (in oil or water)
– 1 can of crushed tomatoes
– 1 onion, chopped
– 3 garlic cloves, minced
– 2 tbsp of olive oil
– 1 tsp of dried basil
– 1 tsp of dried oregano
– salt and pepper to taste
– 200g of mozzarella cheese, grated
– 1/2 cup of breadcrumbs

Instructions

1. Preheat your oven to 375°F.

2. Cook the pasta according to the package instructions, but reduce the cooking time by 1-2 minutes. Drain the pasta and set aside.

3. In a large skillet, heat 2 tbsp of olive oil over medium heat. Add the onions and garlic and cook for 2-3 minutes, or until they are soft and fragrant.

4. Drain the tuna and add it to the skillet. Stir to mix with the onions and garlic.

5. Add the can of crushed tomatoes, dried basil, dried oregano, salt, and pepper. Stir well and let simmer for 5-7 minutes.

6. In a large bowl, mix the cooked pasta and the tuna-tomato sauce until everything is well combined.

7. Transfer the mixture to a large baking dish. Sprinkle the grated mozzarella cheese over the top.

8. Scatter the breadcrumbs over the cheese to form a layer.

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9. Bake the tuna pasta bake in the oven for 20-25 minutes or until the cheese is melted and the breadcrumbs are browned.

10. Take the dish out of the oven and let it cool for 5-10 minutes before serving.

Summary/Bullet points

– Cook the pasta according to package instructions but reduce the cooking time by 1-2 minutes.
– In a skillet, cook onions and garlic before adding tuna and crushed tomatoes.
– Add dried basil, dried oregano, salt and pepper to the skillet and let the mixture simmer for 5-7 minutes.
– Combine pasta with tuna-tomato sauce and transfer the mixture to a large baking dish.
– Sprinkle grated mozzarella cheese over the top.
– Scatter breadcrumbs over the cheese to form a layer.
– Bake the tuna pasta bake for 20-25 minutes at 375°F until cheese melted and breadcrumbs browned.
– Let the dish cool for 5-10 minutes before serving.

Exquisite How To Make A Classic Tuna Pasta Bake Homemade Cooking

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