Splendiferous Just Need Chocolate and Milk Make This Delicious Dessert Gastronomic Delights




Just Need Chocolate and Milk? Make This Delicious Dessert

Looking for an easy and decadent dessert? If you just have chocolate and milk on hand, you can whip up a rich and satisfying chocolate pudding in no time. Here’s how:

Ingredients:
– 1/2 cup sugar
– 1/4 cup cornstarch
– 1/2 teaspoon salt
– 3 cups whole milk
– 6 ounces chocolate chips or chopped chocolate
– 2 tablespoons unsalted butter
– 1 teaspoon vanilla extract

Instructions:
1. In a medium saucepan, whisk together the sugar, cornstarch, and salt.
2. Slowly whisk in the milk until the mixture is smooth and well combined.
3. Heat the mixture over medium heat, whisking constantly, until it thickens and comes to a boil. This will take about 10-15 minutes.
4. Reduce the heat to low and add the chocolate chips, butter, and vanilla extract. Stir until the chocolate and butter are melted and the mixture is smooth.
5. Remove the pan from the heat and let the pudding cool for a few minutes before pouring it into serving dishes.
6. Cover the pudding with plastic wrap, pressing it directly onto the surface of the pudding, to prevent a skin from forming.
7. Chill the pudding for at least 2 hours before serving.

Notes:
– This recipe makes about 4-6 servings, depending on the size of your serving dishes.
– You can use any type of chocolate you like, but darker chocolates will result in a richer, more intense pudding.
– If you prefer a smoother texture, you can strain the pudding through a fine-mesh sieve before pouring it into serving dishes.
– If you want to jazz up your pudding, try topping it with whipped cream, chocolate shavings, or fresh berries.

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In summary:
– Whisk together sugar, cornstarch, salt, and milk in a saucepan
– Heat mixture and add chocolate chips, butter, and vanilla extract
– Let cool, pour into serving dishes, and chill for at least 2 hours
– Top with whipped cream, chocolate shavings, or fresh berries if desired.

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