Splendiferous Delicious Tuna Casserole Recipe | Tuna Noodle Casserole | Cooking With Ella Wholesome Meals




Tuna casserole is a classic comfort food that is easy to make, delicious, and perfect for any occasion. Whether you want a quick and easy weeknight meal or a dish to impress your guests, this delicious tuna casserole recipe is sure to satisfy.

Ingredients:
– 8 oz. egg noodles
– 2 cans of tuna, drained
– 1 cup of frozen peas
– 1 cup of chopped celery
– 1/2 cup of chopped onion
– 1/4 cup of butter
– 1/4 cup of all-purpose flour
– 2 cups of milk
– 1/2 teaspoon of salt
– 1/4 teaspoon of black pepper
– 1 cup of shredded cheddar cheese
– Bread crumbs (optional)

Instructions:

1. Preheat your oven to 375°F. Grease a 9×13 inch baking dish.

2. Cook the egg noodles according to the package instructions. Drain the noodles and set them aside.

3. In a large skillet, melt the butter over medium heat. Add the chopped celery and onion and sauté until they become tender.

4. Add the flour, salt, and pepper to the skillet and whisk until well combined. Gradually pour in the milk and continue to whisk until the mixture thickens.

5. Add the frozen peas and drained tuna to the skillet and stir until well combined.

6. Add the cooked egg noodles to the tuna mixture and stir until everything is evenly distributed.

7. Pour the mixture into the prepared baking dish and sprinkle shredded cheddar cheese over the top. If desired, sprinkle bread crumbs over the cheese.

8. Bake the casserole in the preheated oven for 25-30 minutes or until the cheese is melted and bubbly.

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9. Serve hot and enjoy your delicious tuna noodle casserole!

Summary:

– Cook egg noodles according to package instructions.
– Sauté celery and onion in butter until tender.
– Whisk in flour, salt, and pepper.
– Gradually pour in milk and continue to whisk until mixture thickens.
– Add frozen peas and drained tuna to the skillet and stir until well combined.
– Add cooked egg noodles to the tuna mixture and stir until everything is evenly distributed.
– Pour mixture into a greased baking dish and sprinkle shredded cheddar cheese over the top.
– Bake in 375°F oven for 25-30 minutes or until cheese is melted and bubbly.

Innovative Delicious Tuna Casserole Recipe | Tuna Noodle Casserole | Cooking With Ella Gourmet Food

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