Remarkable The Best tuna Casserole || Mom On Timeout || Satisfying Recipes




Tuna casserole is a classic comfort food that has been around for generations. It is a simple and delicious dish that your whole family is sure to love. If you are looking for the perfect recipe for tuna casserole, look no further than The Best Tuna Casserole recipe from Mom On Timeout.

Ingredients:

– 12 oz egg noodles, cooked and drained
– 2 cans (10.5 oz) cream of mushroom soup
– 1 cup mayonnaise
– 1 cup milk
– 2 cans (5 oz) chunk light tuna, drained
– 1 cup frozen peas
– 2 cups shredded cheddar cheese
– Salt and pepper to taste
– 2 cups crushed potato chips

Instructions:

1. Preheat the oven to 375 degrees F. Grease a 9×13 inch baking dish.

2. In a large bowl, mix together the cream of mushroom soup, mayo, and milk.

3. Add the tuna, cooked noodles, and peas to the bowl, and mix well.

4. Stir in one cup of shredded cheddar cheese, and season with salt and pepper to taste.

5. Spread the mixture evenly in the prepared baking dish.

6. Top with the remaining shredded cheddar cheese and the crushed potato chips.

7. Bake for 25-30 minutes, until the cheese is melted and the casserole is heated through.

8. Let cool for a few minutes before serving.

Summary:

– Tuna casserole is a classic comfort food that has been around for generations.
– The Best Tuna Casserole recipe from Mom On Timeout uses simple and delicious ingredients like egg noodles, cream of mushroom soup, mayo, milk, tuna, peas, shredded cheddar cheese, salt, pepper, and crushed potato chips.
– To make the casserole, simply mix all of the ingredients together in a large bowl, spread the mixture in a baking dish, and bake in the oven for 25-30 minutes until the cheese is melted and the casserole is heated through.
– This recipe is perfect for a quick and easy weeknight dinner, and is sure to be a hit with your whole family.

Terrific The Best tuna Casserole || Mom On Timeout || Savory Cooking

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