Meatloaf is a classic staple in American cuisine, and it’s a dish that is universally loved. However, many people tend to associate this dish with complicated recipes that require a lot of time and effort. In reality, making meatloaf can be a simple and easy process, especially when you have the right recipe. Today, we’ll be sharing a Simple and Easy Meatloaf Recipe that you can easily make at home, without any fuss.

Ingredients:
– 1 1/2 pounds of ground beef
– 1/2 cup of breadcrumbs
– 1/2 cup of milk
– 1 egg
– 1/2 cup of diced onions
– 1 tablespoon of Worcestershire sauce
– 1/4 teaspoon of garlic powder
– 1/4 teaspoon of salt
– 1/4 teaspoon of black pepper
– 1/4 cup of ketchup
– 2 tablespoons of brown sugar
– 1 tablespoon of mustard

Instructions:
1. Preheat your oven to 350°F.

2. In a large bowl, combine the ground beef, breadcrumbs, milk, egg, diced onions, Worcestershire sauce, garlic powder, salt and black pepper. Use your hands to mix everything together until well combined.

3. Transfer the mixture to a greased loaf pan and shape it into a loaf.

4. In a small bowl, mix together the ketchup, brown sugar and mustard. Spread the mixture over the top of the meatloaf.

5. Bake the meatloaf in the preheated oven for 1 hour or until it’s fully cooked. To make sure it’s cooked, use a meat thermometer to check that the internal temperature reaches 160°F.

6. Let the meatloaf rest for 5-10 minutes before slicing and serving.

Bullet Points:
– Making meatloaf at home can be a simple and easy process
– This Simple and Easy Meatloaf Recipe requires only a few ingredients and minimal preparation
– The recipe uses ground beef, breadcrumbs, milk, egg, onions, Worcestershire sauce, garlic powder, salt, black pepper, ketchup, brown sugar and mustard
– Combine all the ingredients, shape it into a loaf and bake it in the oven for an hour
– Use a meat thermometer to ensure the internal temperature reaches 160°F
– Let the meatloaf rest before serving for maximum flavor and texture
– Enjoy a classic and delicious dish without any fuss!