Phenomenal Super Bowl Sunday Killer Nachos | DJ BBQ & Haste’s Kitchen Classic Recipes




Super Bowl Sunday is just around the corner and what better way to celebrate than with some killer nachos? DJ BBQ and Haste’s Kitchen have teamed up to bring you the ultimate Super Bowl Nachos recipe that will have your taste buds dancing with joy. Here is a step-by-step guide to making these epic nachos:

Ingredients:
– 1 bag of tortilla chips
– 1 pound of ground beef
– 1 can of black beans
– 1 can of diced tomatoes
– 1 red onion, diced
– 1 red bell pepper, diced
– 2 cups of shredded cheese
– 2 tablespoons of olive oil
– 2 tablespoons of taco seasoning
– 1 tablespoon of garlic powder
– Salt and pepper to taste
– Sour cream and guacamole for serving

Instructions:
1. Preheat your oven to 375°F.
2. In a large skillet, heat up the olive oil over medium-high heat.
3. Add the ground beef to the skillet and cook until browned, about 5-7 minutes.
4. Drain off any excess fat and then add the taco seasoning, garlic powder, salt, and pepper. Mix well.
5. To the skillet, add the black beans, diced tomatoes, red onion, and red bell pepper. Mix well and cook until the vegetables are soft, about 10-12 minutes.
6. Arrange the tortilla chips in a single layer on a large baking sheet.
7. Spoon the beef and vegetable mixture over the tortilla chips.
8. Sprinkle the shredded cheese over the top of the beef and vegetable mixture.
9. Bake in the oven for 10-15 minutes, or until the cheese is melted and bubbly.
10. Take the nachos out of the oven and let cool for a few minutes before serving.
11. Serve with sour cream and guacamole on the side.

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In summary, here are the bullet points for making the Super Bowl Sunday Killer Nachos:

– Preheat your oven to 375°F.
– Brown the ground beef in a skillet with olive oil.
– Add taco seasoning, garlic powder, salt, and pepper to the skillet and mix well.
– Add black beans, diced tomatoes, red onion, and red bell pepper to the skillet and cook until the vegetables are soft.
– Arrange tortilla chips in a single layer on a baking sheet.
– Spoon beef and vegetable mixture over tortilla chips.
– Sprinkle shredded cheese over the top of the beef and vegetable mixture.
– Bake in the oven for 10-15 minutes, or until the cheese is melted and bubbly.
– Serve with sour cream and guacamole on the side.

Innovative Super Bowl Sunday Killer Nachos | DJ BBQ & Haste’s Kitchen Hearty Dishes

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