Outstanding চিড়া দিয়ে তৈরি দারুন মজার ২টি ডেজার্ট রেসিপি ॥ Easy Dessert Recipe For Iftar ॥ Doi Chira Nutritious Fare




Desserts are the perfect way to end your meal on a sweet note, especially during Iftar. If you’re looking for a quick and easy dessert recipe to make during Ramadan, look no further than “Doi Chira.” This traditional Bengali dessert is made with flattened rice, yogurt, and sugar. In this article, we’ll show you how to make two delicious variations of this recipe that are sure to be a hit at your next Iftar.

Ingredients for Doi Chira:

– 1 cup flattened rice (Chira)
– 2 cups yogurt (Doi)
– 3-4 tablespoons sugar (Chini)
– 1/2 teaspoon salt (Luna)
– 1/2 teaspoon cardamom powder (Elaichi guro)

Instructions:

1. Rinse the flattened rice under running water and soak it in water for 5 minutes. After 5 minutes, drain the water and set it aside.

2. In a bowl, whisk the yogurt until it’s smooth.

3. Add sugar, salt, and cardamom powder to the yogurt and mix well.

4. Add the soaked flattened rice to the yogurt mixture and mix well.

5. Refrigerate the Doi Chira for at least 30 minutes before serving.

Variation 1: Peanut Doi Chira

Ingredients:

– 1 cup flattened rice (Chira)
– 2 cups yogurt (Doi)
– 3-4 tablespoons sugar (Chini)
– 1/2 teaspoon salt (Luna)
– 1/2 teaspoon cardamom powder (Elaichi guro)
– 1/2 cup roasted peanuts (Badam)

Instructions:

1. Follow the same instructions as mentioned above for making Doi Chira.

2. Roast the peanuts in a pan and let them cool. Crush the peanuts coarsely.

3. Add the crushed peanuts to the Doi Chira and mix well.

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4. Refrigerate for at least 30 minutes before serving.

Variation 2: Mango Doi Chira

Ingredients:

– 1 cup flattened rice (Chira)
– 2 cups yogurt (Doi)
– 3-4 tablespoons sugar (Chini)
– 1/2 teaspoon salt (Luna)
– 1/2 teaspoon cardamom powder (Elaichi guro)
– 1 ripe mango (Aam)

Instructions:

1. Follow the same instructions as mentioned above for making Doi Chira.

2. Peel and dice the ripe mango.

3. Add the diced mango to the Doi Chira and mix well.

4. Refrigerate for at least 30 minutes before serving.

In Summary:

– Doi Chira is a traditional Bengali dessert made with flattened rice, yogurt, and sugar.
– To make Doi Chira, rinse the flattened rice, soak it in water for 5 minutes, mix with yogurt, sugar, salt, and cardamom powder, and refrigerate for 30 minutes.
– For Variation 1, add roasted and crushed peanuts to the Doi Chira. For Variation 2, add diced ripe mango to the Doi Chira.
– Both variations can be refrigerated for 30 minutes before serving.

Phenomenal চিড়া দিয়ে তৈরি দারুন মজার ২টি ডেজার্ট রেসিপি ॥ Easy Dessert Recipe For Iftar ॥ Doi Chira Food

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