As we all know, cooking can be a daunting task, especially for those who are new to the kitchen. However, with the right recipe and some helpful tips, anyone can make a delicious dish in no time. In this article, we will be discussing KerryAnn Dunlop’s Easy Tuna Pasta Bake recipe and breaking it down step-by-step.

Before we begin, let’s talk about the ingredients you will need. For this recipe, you will need:

– 500g pasta
– 2 cans of tuna in olive oil
– 1 tub of double cream
– 1 red onion
– 1 clove of garlic
– 1 tbsp olive oil
– 100g grated cheddar cheese
– Salt and pepper

Now that we have our ingredients, let’s start with the first step of the recipe:

1. Preheat your oven to 180°C/350°F/Gas Mark 4
2. Cook your pasta according to the packet instructions
3. While your pasta is cooking, finely chop your onion and garlic
4. Heat the olive oil in a frying pan and add the chopped onion and garlic
5. Cook for 5 minutes or until the onion is soft
6. Drain the tuna and add it to the frying pan
7. Stir in the double cream and season with salt and pepper
8. Add the drained pasta to the frying pan and stir everything together
9. Transfer the mixture to a baking dish
10. Sprinkle over the grated cheese
11. Bake in the preheated oven for 20-25 minutes or until the cheese is golden and bubbling

Now that we have gone through the steps, let’s make some bullet points to summarize the recipe:

– Preheat oven to 180°C/350°F/Gas Mark 4
– Cook pasta according to packet instructions
– Finely chop onion and garlic
– Heat olive oil in a frying pan and cook onion and garlic for 5 minutes
– Drain tuna and add to frying pan with onion and garlic
– Stir in double cream and season with salt and pepper
– Add drained pasta to frying pan and mix everything together
– Transfer mixture to a baking dish
– Sprinkle grated cheese over the top
– Bake in the oven for 20-25 minutes or until cheese is golden and bubbling

In conclusion, KerryAnn Dunlop’s Easy Tuna Pasta Bake recipe is a simple, delicious meal that anyone can make. By following these easy steps, you can impress your friends and family with your cooking skills. Remember, cooking should be enjoyable, so don’t be afraid to experiment and make the recipe your own!