Irresistible Chunky Milk Chocolate Cookies Recipe that Will Satisfy Your Sweet Cravings




Chunky Milk Chocolate Cookies: Sweet Recipes

Cookies are a delightful treat that everyone loves to indulge in. Whether you are throwing a party or in the mood for a light snack, cookies are a perfect go-to option. If you are a cookie-lover, then chocolate chip cookies must be on your list of favorites. But, have you ever tried Chunky Milk Chocolate Cookies? If not, then it is time to add them to your list of favorite cookies. These cookies are crispy on the outside and chewy on the inside, loaded with chunks of milk chocolate that melt in your mouth. Here is a recipe for making Chunky Milk Chocolate Cookies that you can try at home.

Ingredients:

– 1 cup all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1/2 cup light brown sugar, packed
– 1 large egg
– 1 teaspoon vanilla extract
– 1 1/2 cups milk chocolate chips
– 1/2 cup milk chocolate chunks

Instructions:

1. Preheat the oven to 375°F.

2. In a medium-sized bowl, whisk together the flour, baking powder, baking soda, and salt.

3. In a separate large bowl, cream the butter, granulated sugar, and brown sugar until it becomes smooth.

4. Beat the egg and vanilla extract into the bowl with the butter mixture until it becomes fluffy.

5. Gradually add the flour mixture into the bowl with the butter mixture and stir thoroughly.

6. Mix in the milk chocolate chips and milk chocolate chunks.

7. Scoop around 2 tablespoons of the dough and place them on a baking sheet lined with parchment paper, leaving some space in between.

Read  "Discover the Delicious Secret: How to Bake Perfect Dark Chocolate Cookies - Ultimate Guide for Beginners"

8. Bake for 10-12 minutes or until the cookies become lightly golden brown.

9. Take out the baking sheet from the oven and let the cookies rest on the baking sheet for 5 minutes before transferring them to a wire rack to let them cool completely.

10. Serve and enjoy this delectable and indulgent treat!

Bullet Points:

– Preheat the oven to 375°F.
– In a medium-sized bowl, mix flour, baking powder, baking soda, and salt together in a medium-sized bowl.
– Cream the butter, granulated sugar, and brown sugar until it becomes smooth.
– Add the egg and vanilla extract to the bowl with the butter mixture.
– Gradually add the flour mixture to the bowl with the butter mixture and stir thoroughly.
– Add in the milk chocolate chips and milk chocolate chunks.
– Scoop 2 tablespoons of the dough onto a baking sheet lined with parchment paper.
– Bake for 10-12 minutes until the cookies become lightly golden brown.
– Let the cookies rest on the baking sheet for 5 minutes before transferring them to a wire rack to let them cool completely.
– Your Chunky Milk Chocolate Cookies are ready to serve and enjoy!

How to Make Irresistibly Chunky Milk Chocolate Cookies: The Ultimate Sweet Recipe Guide!

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