Meatloaf is an American classic dish that is perfect for families looking for a tasty and easy-to-make meal. In this article, we will explore the basics of making meatloaf with Babish. Babish is a popular online cooking series that teaches viewers how to cook delicious meals at home from start to finish. This recipe is simple and easy to follow, making it perfect for beginners and seasoned cooks alike.
– 2 pounds of ground beef
– 1/2 cup of bread crumbs
– 1/4 cup of grated onion
– 1/4 cup of milk
– 2 eggs
– 2 teaspoons of salt
– 1/2 teaspoon of black pepper
– 1 tablespoon of Worcestershire sauce
– 1/2 cup of ketchup
1. Preheat your oven to 350°F.
2. In a large mixing bowl, combine ground beef, bread crumbs, onion, milk, eggs, salt, pepper, Worcestershire sauce, and ketchup.
3. Mix everything together until all ingredients are evenly distributed.
4. Transfer the meat mixture to a baking dish and shape it into a loaf.
5. Spread ketchup over the top of the meatloaf, using a pastry brush.
6. Bake in the oven for 1 hour or until the internal temperature reaches 160°F.
7. Remove the meatloaf from the oven and let it cool for 10 minutes before slicing.
– Meatloaf is an easy-to-make and classic American dish.
– To make meatloaf, you will need ground beef, bread crumbs, onion, milk, eggs, salt, pepper, Worcestershire sauce, and ketchup.
– Combine all of the ingredients in a mixing bowl, shape the mixture into a loaf, and spread ketchup over the top.
– Bake the meatloaf at 350°F for 1 hour or until the internal temperature reaches 160°F.
– Let the meatloaf cool for 10 minutes before slicing and serving.