7 Easy Sweets – Delicious Indian Desserts
Indian cuisine is known for its sweets and desserts, which are an essential part of any occasion or celebration. From traditional sweets like barfi and ladoo to modern desserts like cake and ice cream, there is no shortage of options when it comes to satisfying your sweet tooth in India. In this article, we will be sharing 7 easy sweets that you can make at home and enjoy with your family and friends.
1. Gulab Jamun
Gulab Jamun is a classic Indian dessert that is loved by all. This sweet is made with milk solids, flour, and sugar syrup. To make the perfect Gulab Jamun, you need to fry the dough balls until they turn golden brown, and then soak them in sugar syrup. It is best served warm or at room temperature.
Kheer is a popular rice pudding dish that is made with milk, sugar, and rice. It is often flavoured with cardamom, saffron, and nuts to add a unique taste to it. Kheer is easy to make, and you can adjust the sweetness and thickness of the dish according to your preference.
3. Ras Malai
Ras Malai is a sweet dish that is made with cottage cheese, sugar, and milk. The cottage cheese is boiled in milk and then shaped into small balls, which are then soaked in a sweet milk syrup. This dessert is best served cold and can be garnished with nuts and cardamom powder.
Jalebi is a crispy and syrupy Indian sweet that is made with flour and sugar syrup. The dough is made with flour, yoghurt, and water, and then deep-fried until crispy. The fried jalebis are then dipped in sugar syrup, giving them a sweet and tangy taste.
Ladoo is a small round sweet that is made with flour, sugar, and ghee. There are different varieties of ladoo, like coconut ladoo, besan ladoo, and motichoor ladoo. They are easy to make and can be stored for a long time.
Phirni is a creamy rice pudding that is made with milk, rice, sugar, and saffron. It is a popular dessert in North India and is often served during festivals and occasions. It is best served chilled and can be topped with nuts and other dry fruits.
Kulfi is a frozen dessert that is similar to ice cream but has a denser and creamier texture. It is made with milk, sugar, and nuts and can be flavoured with cardamom, saffron, or mango. Kulfi is usually frozen in small moulds and is best served on a stick.
In conclusion, these 7 easy Indian sweets are perfect for any occasion or just when you’re craving something sweet. These desserts are simple to make and are sure to please your taste buds. Why not try making them today?
– Gulab Jamun – Classic Indian dessert made with milk solids, flour, and sugar syrup.
– Kheer – Popular rice pudding dish made with milk, sugar, and rice.
– Ras Malai – Sweet dish made with cottage cheese, sugar, and milk.
– Jalebi – Crispy and syrupy Indian sweet made with flour and sugar syrup.
– Ladoo – Small round sweet made with flour, sugar, and ghee.
– Phirni – Creamy rice pudding made with milk, rice, sugar, and saffron.
– Kulfi – Frozen dessert with denser and creamier texture made with milk, sugar, and nuts.