How To Make: Nestle Toll House Cookie Dough Cookies
Nestle Toll House is one of the most popular cookie brands in the United States, and its cookie dough is a staple in every American kitchen. Nestle Toll House’s cookie dough is versatile and can be used to make a variety of cookies. In this recipe, we will be making classic chocolate chip cookies using Nestle Toll House cookie dough.
– 1 package of Nestle Toll House Chocolate Chip Cookie Dough
– 1 large egg
– 1/2 cup of all-purpose flour
1. Preheat your oven to 375°F.
2. In a mixing bowl, crack one large egg and beat it with a fork until the egg whites and egg yolk are well combined.
3. Add half a cup of all-purpose flour to the egg mixture and stir until it forms a thick paste.
4. Unwrap the Nestle Toll House Chocolate Chip Cookie Dough and place it in the mixing bowl with the egg and flour mixture.
5. Stir the Nestle Toll House Chocolate Chip Cookie Dough with the egg and flour mixture until it is well blended.
6. Line a baking sheet with parchment paper or a silicone mat. Using a spoon or cookie scoop, drop the dough onto the baking sheet about 2 inches apart.
7. Place the baking sheet in a preheated oven and bake the cookies for 10-12 minutes, or until the edges are golden brown and the center is set.
8. Once the cookies are done, remove the baking sheet from the oven and let the cookies cool on the sheet for 5-10 minutes.
9. Serve the Nestle Toll House Chocolate Chip Cookie Dough Cookies warm with a glass of milk, or let them cool completely and store them in an airtight container.
This recipe yields approximately 24 cookies. Each cookie contains 120 calories, 15 grams of carbohydrates, 6 grams of fat, and 1 gram of protein.
– Preheat oven to 375°F.
– Beat one large egg with half a cup of flour.
– Add one package of Nestle Toll House Chocolate Chip Cookie Dough and stir until well blended.
– Drop dough onto baking sheet lined with parchment paper or silicone mat.
– Bake for 10-12 minutes.
– Remove from oven and let cool for 5-10 minutes before serving or storing in an airtight container.