Glorious Copycat CRACKER BARREL Meatloaf – Best Meatloaf Recipe! Food




Are you a fan of the delicious meatloaf served at Cracker Barrel? Well, now you can enjoy the same tasty meal at home with this Copycat CRACKER BARREL Meatloaf recipe. Here’s how to make it:

Ingredients:

– 2 pounds of ground beef
– 1 cup of breadcrumbs
– 1 cup of whole milk
– 2 eggs
– 1/2 cup of chopped onion
– 1/2 cup of chopped green pepper
– 1/2 cup of ketchup
– 1 tablespoon of mustard
– 1 tablespoon of Worcestershire sauce
– 1/4 teaspoon of garlic powder
– Salt and black pepper for seasoning

Instructions:

1. Preheat your oven to 350 degrees Fahrenheit.

2. In a large mixing bowl, combine the ground beef, breadcrumbs, whole milk, and eggs.

3. Add the chopped onion, green pepper, ketchup, mustard, Worcestershire sauce, garlic powder, and season with salt and black pepper. Mix all the ingredients well.

4. Transfer the mixture to a loaf pan and press it down to evenly fill the pan.

5. Bake the meatloaf for 1 hour and 15 minutes or until fully cooked.

6. Let the meatloaf cool for 10 to 15 minutes before slicing and serving.

Summary:

– Mix the ground beef, breadcrumbs, whole milk, and eggs in a large mixing bowl.
– Add the chopped onion, green pepper, ketchup, mustard, Worcestershire sauce, garlic powder, and season with salt and black pepper.
– Transfer the mixture to a loaf pan and bake for 1 hour and 15 minutes.
– Let it cool for 10 to 15 minutes before slicing and serving.

Tantalizing Copycat CRACKER BARREL Meatloaf - Best Meatloaf Recipe! Well-balanced Meals

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