Flavorful Cheesy Tuna Noodle In The Instant Pot Recipes




Cheesy Tuna Noodle In The Instant Pot Recipe

Are you looking for a quick and easy recipe that is both delicious and satisfying? Look no further than this cheesy tuna noodle in the Instant Pot recipe. Using the Instant Pot will make this dish quick, easy, and stress-free to prepare. Follow the recipe below, and you’ll have a delicious meal in less than 30 minutes.

Ingredients:
– 1 can of tuna
– 1 bag of egg noodles
– 1 can of chicken broth
– 1 cup of milk
– 1 tablespoon of butter
– 1 tablespoon of flour
– 1 cup of shredded cheddar cheese
– Salt and pepper to taste

Instructions:

1. Turn on the instant pot to the sauté setting, add butter, and let it melt.
2. Add flour, stir, and let it cook for one minute.
3. Pour in chicken broth while continuously stirring, and bring to boil.
4. Turn off the sauté setting and add egg noodles and tuna.
5. Add milk, salt, and pepper, and stir.
6. Close the Instant Pot lid, seal the valve, and cook on high pressure for five minutes.
7. Quick-release the pressure, open the lid, and stir in cheddar cheese.
8. Serve and enjoy!

This recipe is perfect for a quick weekday dinner or whenever you need something fast and easy. Not only is it delicious and satisfying, but it’s also an excellent source of protein from the tuna and is great comfort food. If you’re looking to switch up your cooking routine, give this recipe a try. You won’t be disappointed.

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Summary:
– Quick and easy cheesy tuna noodle recipe using the Instant Pot.
– Includes tuna, egg noodles, chicken broth, milk, butter, flour, shredded cheddar cheese, salt, and pepper.
– Cook on sauté setting for one minute, then pressure cook for five minutes.
– A great source of protein and comforting food perfect for a quick weekday dinner.

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