Chocolate Chip Cookie Recipe

easy chocolate chip cookies good food Scratch chewy

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Chocolate chip cookies are a classic dessert. Whether they are homemade or store-bought, they provide a sweet treat with chocolate in each bite. Though commonly found in preexisting form, there’s nothing like the satisfaction of preparing chocolate chip cookies from scratch. Taking in the delicious aroma as they bake, then sharing the final product with family and friends—a sense of accomplishment like no other!

If you’re new to baking, have no fear. This recipe for chocolate chip cookies is so easy that anyone can be successful. Pair it with a glass of milk and you have yourself a perfect snack any time of day.

Quick and Easy Chocolate Chip Cookies

A package of chocolate chip cookies

  • 1/2 cup butter, melted
  • 1 cup brown sugar
  • 1/4 cup white sugar
  • 1 egg
  • 2 tsp vanilla extract
  • 1 1/2 cup all-purpose flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 1/4 cup semi-sweet chocolate chips

Preheat oven to 350°F, and prepare a greased baking sheet.

Mix together melted butter, brown sugar, and white sugar until smooth. Beat in egg and vanilla until combined.

In a separate bowl, whisk together flour, baking soda, and salt. Gradually combine the wet and dry ingredients, mixing until the dough forms.

Stir in chocolate chips, and form the dough into 2 tablespoon sized balls. Space the balls 2 inches apart on the baking sheet.

Bake cookies for 10 minutes, or until they are slightly golden at the edges. Enjoy!

Super Soft Chocolate Chip Cookies

A freshly baked plate of warm chocolate chip cookies

  • 1 cup butter, softened
  • 2/3 cup brown sugar
  • 2/3 cup white sugar
  • 1 egg
  • 2 tsp vanilla extract
  • 3 cups all-purpose flour
  • 2 tsp baking soda
  • 1/2 tsp salt
  • 2 1/2 cup semi-sweet chocolate chips

Preheat oven to 350°F, and prepare a greased baking sheet.

Mix together softened butter, brown sugar, and white sugar until smooth. Beat in egg and vanilla until combined.

In a separate bowl, whisk together flour, baking soda, and salt. Gradually combine the wet and dry ingredients, mixing until the dough forms.

Stir in chocolate chips, and form the dough into 2 tablespoon sized balls. Space the balls 2 inches apart on the baking sheet.

Read  "Discover the Secret to Making Perfectly Soft & Chewy Chocolate Chip Cookies - The Ultimate Guide for Cookie Lovers!"

Bake cookies for 12 minutes, or until they are slightly golden at the edges. Enjoy!

These two recipes for chocolate chip cookies provide delicious desserts. Whether you prefer them crispy or soft, chocolate chip cookies are a classic treat that bring a smile to all.

Quick and Easy Chocolate Chip Cookies

  • Mix melted butter, brown sugar, and white sugar
  • Whisk together flour, baking soda, and salt
  • Stir in chocolate chips
  • Bake cookies at 350°F for 10 minutes

Super Soft Chocolate Chip Cookies

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