Distinctive Easter Egg Hot Chocolate Bombs Recipes




Easter Egg Hot Chocolate Bombs Recipe

Easter is around the corner, and it is time to start getting creative with this year’s celebrations. One of the best ways to enjoy Easter is by incorporating Easter eggs into our food and beverages.

This Easter Egg Hot Chocolate Bombs recipe is an excellent way to celebrate and enjoy the festivities while enjoying a warm and delicious drink. Here is a step-by-step guide on how to make a perfect Easter Egg Hot Chocolate Bomb.

Ingredients:
• 2 cups melting chocolate
• 2 cups hot cocoa mix
• 2 cups mini marshmallows
• Easter Egg silicone mold
• Sprinkles and whipped cream (optional)

Instructions:

1. Melt the chocolate in the microwave or double boiler until smooth.
2. Fill each cavity of the Easter egg silicone mold halfway with the melted chocolate. Use a spoon or pastry brush to cover the sides and make sure there are no air bubbles.
3. Place the chocolate-filled mold in the fridge for 10 minutes to set.
4. Take the mold out of the fridge and add one tablespoon of hot cocoa mix and mini marshmallows on one half of the mold.
5. Place the other half of the mold on top and slowly seal the edges while pressing down.
6. Repeat steps 2-5 until all the molds are filled.
7. Place the molds back in the fridge for another 10 minutes or until they are completely firm.
8. Remove the bombs from the mold by gently pressing around the edges.
9. To serve, place one hot chocolate bomb in a heated mug and pour hot milk over it. Stir until the chocolate has melted and enjoy.
10. You can decorate the top of the hot chocolate with whipped cream and sprinkles for added fun.

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Summary:

– Melt chocolate and fill the Easter Egg silicone mold halfway
– Let the chocolate set in the fridge for 10 minutes
– Add hot cocoa mix and mini marshmallows on one half of the mold
– Place the other half of the mold on top and slowly seal the edges
– Wait for the bombs to firm up in the fridge for 10 more minutes
– Remove the bombs from the mold and place them in a heated mug
– Pour hot milk over the bomb and stir until the chocolate is melted
– Decorate with whipped cream and sprinkles (optional)

Distinctive Easter Egg Hot Chocolate Bombs Appetizing Treats

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