“Discover the Ultimate Feta Cheese and Pepper Stuffed Meatloaf Recipe for a Flavorful and Satisfying Meal”




Feta Cheese & Pepper Stuffed Meatloaf: A Delicious and Satisfying Meal

Are you tired of the same old meatloaf recipe? Do you want to try something new and exciting? Then, Feta Cheese & Pepper Stuffed Meatloaf is the perfect recipe for you! This recipe is delicious, satisfying, and easy to make. In this article, we’ll provide a step-by-step guide on how to make this mouth-watering dish.

Ingredient List

To make Feta Cheese & Pepper Stuffed Meatloaf, you’ll need the following ingredients:

– 1lb Ground Beef
– 1/2 cup Ritz Crackers, crushed
– 1 Egg
– 1/2 Onion, chopped
– 1 tsp Salt
– 1 tsp Pepper
– 1/2 tsp Garlic Powder
– 1/4 tsp Mustard Powder
– 1 Red Bell Pepper, chopped
– 4 oz Feta Cheese, crumbled

Instructions

1. Preheat your oven to 375°F.

2. In a mixing bowl, add the ground beef, crushed Ritz crackers, egg, chopped onion, salt, pepper, garlic powder, and mustard powder. Mix all the ingredients together until well combined.

3. On a piece of wax paper, flatten the meat mixture out into a rectangular shape.

4. Spread the chopped red bell pepper and crumbled feta cheese evenly over the meat mixture.

5. Tightly roll the meatloaf from the shorter side, using the wax paper to help you. Discard the wax paper once the meat is fully rolled.

6. Place the meatloaf into a loaf pan and bake for 45-50 minutes, or until the meat is fully cooked.

7. Once cooked, remove the meatloaf from the oven and let it cool for 5-10 minutes before slicing and serving.

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8. Serve the meatloaf with your favorite side dishes and enjoy!

Summarized Steps:

– Preheat the oven to 375°F.
– In a mixing bowl, add ground beef, crushed Ritz crackers, egg, chopped onion, salt, pepper, garlic powder, and mustard powder. Mix well.
– Flatten the meat mixture out into a rectangular shape.
– Spread chopped red bell pepper and crumbled feta cheese over the meat mixture.
– Tightly roll the meatloaf from the shorter side.
– Place the meatloaf in a loaf pan and bake for 45-50 minutes.
– Remove meatloaf from the oven and allow it to cool for 5-10 minutes before you slice it.
– Finally, serve with your preferred side dishes.

Conclusion

Feta Cheese & Pepper Stuffed Meatloaf is an easy-to-make and incredibly tasty recipe that your family and friends will love. It’s a perfect dish for any occasion and can be served as a delightful dinner. The stuffed meatloaf is flavorful, satisfying, and deliciously cheesy. If you’re looking for a new meatloaf recipe, give Feta Cheese & Pepper Stuffed Meatloaf a chance, and you won’t be disappointed!



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