“Discover the Secret of Making Delicious Meatloaf with McCormick: A Mouth-Watering Recipe to Satisfy Your Taste Buds!”




McCormick Meatloaf Recipe

Are you craving something hearty and comforting for dinner? Look no further than McCormick Meatloaf! This classic dish is perfect for a family dinner or for meal prepping for the week ahead. With a blend of savory spices and flavorful ingredients, this meatloaf recipe is sure to become a household favorite.

Ingredients:

– 2 lbs. ground beef
– 1 cup breadcrumbs
– 1 cup milk
– 1 cup chopped onions
– 2 eggs, lightly beaten
– 2 tablespoons McCormick Worcestershire sauce
– 1 tablespoon McCormick mustard powder
– 2 teaspoons salt
– 1 teaspoon McCormick garlic powder
– 1 teaspoon McCormick black pepper
– 1/2 teaspoon McCormick thyme leaves
– 1/4 teaspoon McCormick cayenne pepper
– 1/4 cup ketchup

Instructions:

1. Preheat the oven to 350°F.
2. In a large bowl, combine the ground beef, breadcrumbs, milk, onions, eggs, Worcestershire sauce, mustard powder, salt, garlic powder, black pepper, thyme leaves, and cayenne pepper.
3. Mix the ingredients with your hands until well blended.
4. Place the mixture into a loaf pan, shaping it into a loaf shape.
5. Spread the ketchup evenly over the top of the meatloaf.
6. Bake for 1 hour or until the internal temperature reads 160°F.
7. Remove the meatloaf from the oven and let it rest for 5-10 minutes before slicing and serving.

Tips:

– For a moist meatloaf, use ground beef that has a higher fat content, such as 80/20.
– Letting the meatloaf rest for 5-10 minutes after baking will allow the juices to redistribute, making for a juicier piece of meat.
– You can also add your favorite vegetables, such as diced carrots or bell peppers, to the meatloaf mixture for added flavor and nutrition.

Read  "Discover the Ultimate Meatloaf Recipe: The BEST and Most Delicious Version Yet!"

In Conclusion:

McCormick Meatloaf is a delicious and easy-to-make dish that is sure to please everyone at the dinner table. With the perfect blend of savory spices and flavorful ingredients, this meatloaf recipe is a classic for a reason. So next time you’re in the mood for something hearty and comforting, give McCormick Meatloaf a try, and enjoy a delicious home-cooked meal.

Summary:

– McCormick Meatloaf is a classic and flavorful dish that is perfect for a family dinner or meal prepping.
– The recipe calls for 2 lbs. of ground beef, breadcrumbs, milk, onions, eggs, Worcestershire sauce, mustard powder, and various spices.
– The meatloaf is baked in a loaf pan with ketchup spread over the top.
– Tips for making a moist meatloaf include using ground beef with a higher fat content, letting the meatloaf rest before slicing, and adding your favorite vegetables to the mixture.
– McCormick Meatloaf is a comforting and hearty meal that is sure to become a household favorite.



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