“Discover the Mouthwatering Secret to Making the Best Meatloaf on Stovetop with MichelleMade – Cook with Me ❤️”




Meatloaf Made With Stovetop! The Best meatloaf ever! My updated version. Cook with Me ❤️ Michelle

Introduction
Meatloaf is a classic comfort food that can be served in many different ways. It is perfect for a family dinner, potluck or even meal prep for lunch. Today I will share with you my updated version of meatloaf that is made with stovetop. It’s easy to make and the best meatloaf ever. Let’s get started!

Ingredients
– 1 pound ground beef
– 1 package of Stovetop Stuffing Mix (any flavor you like)
– 1/2 cup milk
– 2 eggs
– 1/2 cup ketchup
– 1 tsp Worcestershire sauce
– 1 tsp onion powder
– 1 tsp garlic powder
– Salt and pepper to taste

Instructions

1. Preheat your oven to 350 degrees F.

2. In a large mixing bowl, add the ground beef, Stovetop Stuffing Mix, milk, eggs, ketchup, Worcestershire sauce, onion powder, garlic powder, salt, and pepper.

3. Mix everything together well, so it is all combined.

4. Place the meat mixture into a greased loaf pan.

5. Bake it in the oven for 30 minutes.

6. When the meatloaf is cooked, remove it from the oven and allow it to cool for a few minutes.

7. Once it has cooled down a bit, you can cut it into slices and enjoy!

Serving Suggestions
– Serve with mashed potatoes, roasted vegetables or your favorite sides.
– For a twist, you can add chopped onions, bell peppers or even shredded carrots to the meat mixture.
– Leftovers are great for sandwiches or salads.

Conclusion
This meatloaf is an updated version of a classic recipe. The addition of Stovetop Stuffing Mix makes it extra flavorful and delicious. It’s easy and quick to make, perfect for busy weeknights. Serve it with your favorite sides and enjoy!

Read  Superb 4 Levels of Meatloaf: Amateur to Food Scientist | Epicurious Gastronomic Delights

Summary
– Meatloaf made with stovetop is an updated version of a classic recipe.
– Ingredients include ground beef, Stovetop Stuffing Mix, milk, eggs, ketchup, Worcestershire sauce, onion powder, garlic powder, salt, and pepper.
– Mix all ingredients together and bake in a greased loaf pan for 30 minutes at 350 degrees F.
– Serve with mashed potatoes or vegetables, and leftovers are great for sandwiches or salads.



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