“Discover the Crispiest Brownie Cookies Recipe that will Make Your Taste Buds Dance!”

Brownie Cookies: A Decadent Treat Worth Trying!

If you’re a fan of brownies and cookies, then you should definitely try Brownie Cookies! These indulgent treats are rich, chocolatey, and full of fudgy goodness that’ll satisfy any sweet tooth. Made with a combination of flour, cocoa powder, and butter, this recipe produces cookies that are crispy on the outside and soft on the inside. Whether you’re looking for a new dessert to add to your collection or need a weekend baking project, these Brownie Cookies are a must-try!


– ½ cup unsalted butter
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup all-purpose flour
– ⅓ cup cocoa powder
– ½ teaspoon baking powder
– ¼ teaspoon salt
– 1 cup chocolate chips


1. Preheat your oven to 350 degrees F (175 degrees C) and line a baking sheet with parchment paper.

2. Melt the butter in a saucepan over medium heat, stirring frequently, until it turns brown and smells nutty. Remove it from the heat and let it cool for a few minutes.

3. In a large bowl, combine the browned butter, sugar, eggs, and vanilla extract. Whisk them together until well combined.

4. In a separate bowl, sift together the flour, cocoa powder, baking powder, and salt.

5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.

6. Fold in the chocolate chips.

7. Using a cookie scoop or spoon, drop the dough onto the prepared baking sheet 2 inches apart.

8. Bake the cookies for 10-12 minutes, until the edges are set but the centers are still slightly soft.

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9. Let the cookies cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.

10. Store the Brownie Cookies in an airtight container at room temperature for up to 4 days.

And you’re done! Follow these simple steps and enjoy the deliciousness of these Brownie Cookies.

Why you should try Brownie Cookies:

– Brownie Cookies are a combination of two classic treats, creating a unique and indulgent dessert.
– The melted butter adds a nutty flavor to the cookies, adding an extra touch of indulgence to them.
– With a crispy outer layer and a soft and gooey center, these cookies are perfect for satisfying your sweet tooth.
– This recipe is effortless and easy to make, even for amateurs, so you can bake them whenever you crave a warm batch of cookies.
– Brownie Cookies can be stored for up to 4 days at room temperature, perfect for munching on as a snack or bringing over to your friend’s house for a potluck or a small get-together.

In conclusion, Brownie Cookies are an ideal dessert to add to your list of treats, with their chocolaty, fudgy, and rewarding taste that will leave you feeling satisfied with every bite. Try them out now and indulge in the goodness of a perfectly baked cookie with a touch of brownie flavor.

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