Super Easy Custard Recipe
Custard is a creamy and delicious dessert that can be enjoyed on its own or used as a base for other desserts such as pies, cakes, and trifles. With this super easy custard recipe, you can make your own rich and velvety custard in just a few simple steps.
• 3 cups of milk
• 3 egg yolks
• 1/3 cup of sugar
• 2 tablespoons of cornstarch
• 1 teaspoon of vanilla extract
1. In a medium saucepan, heat the milk over medium heat until it comes to a simmer.
2. Meanwhile, in a bowl, whisk together the egg yolks, sugar, and cornstarch until smooth.
3. Slowly pour the hot milk into the egg mixture, whisking constantly to combine.
4. Pour the mixture back into the saucepan and continue to cook over medium heat, stirring constantly with a wooden spoon, until the custard thickens and coats the back of the spoon. This should take about 10-15 minutes.
5. Remove the saucepan from the heat and stir in the vanilla extract.
6. Transfer the custard to a bowl or individual serving dishes, cover with plastic wrap, and refrigerate for at least 2 hours or until chilled.
• Custard is a classic dessert that is loved by many.
• This super easy custard recipe requires only a few simple ingredients and can be made in just a few simple steps.
• Whisk together egg yolks, sugar, and cornstarch, then slowly pour hot milk into the mixture and stir well.
• Transfer the custard to a bowl or individual serving dishes and chill until ready to serve.
• Custard can be used as a base for other desserts or enjoyed on its own for a delicious and creamy treat.