Tuna noodle casserole is a classic dish that has been around for many years. It is a budget-friendly, comforting meal that can feed a crowd. However, not all tuna noodle casseroles are created equal. This recipe, The Absolute Best Tuna Noodle Casserole, uses a few key ingredients and techniques to create a dish that is truly delicious.
– 12 ounces egg noodles
– 2 cans of tuna
– 1 cup frozen peas
– 1/2 onion, chopped
– 1/4 cup butter
– 1/4 cup all-purpose flour
– 2 cups milk
– 1 cup shredded cheddar cheese
– 1/2 cup breadcrumbs
– 2 tablespoons olive oil
– Salt and pepper to taste
1. Preheat the oven to 375F.
2. Bring a large pot of salted water to a boil. Add the egg noodles and cook for 8-9 minutes, until al dente. Drain and set aside.
3. In a skillet over medium heat, sauté the chopped onion until it becomes translucent.
4. Add the peas and sauté for another 2-3 minutes, until they are heated through. Remove the skillet from heat and drain the excess liquid.
5. In a saucepan over medium heat, melt the butter. Add the all-purpose flour and stir constantly for 1-2 minutes, until the mixture turns golden brown.
6. Slowly add the milk to the saucepan while stirring constantly. Continue to stir until the mixture thickens and comes to a boil.
7. Add the shredded cheddar cheese to the saucepan and stir until it is fully melted.
8. Add the drained tuna to the skillet with the onions and peas. Mix well.
9. Add the cooked egg noodles to the skillet and mix well.
10. Pour the cheese sauce over the tuna and noodle mixture. Mix until everything is fully coated.
11. In a separate bowl, mix together the breadcrumbs and olive oil.
12. Pour the tuna noodle mixture into a casserole dish. Sprinkle the breadcrumb mixture over the top.
13. Bake in the preheated oven for 25-30 minutes, until the top is golden brown and the casserole is hot and bubbly.
14. Serve and enjoy!
– Tuna noodle casserole is a budget-friendly, comforting meal that can feed a crowd.
– This recipe uses a few key ingredients and techniques to create a dish that is truly delicious.
– Some of the key ingredients include egg noodles, canned tuna, frozen peas, onion, butter, all-purpose flour, milk, cheddar cheese, breadcrumbs, olive oil, salt, and pepper.
– The recipe involves cooking the noodles and vegetables, making a cheese sauce, mixing everything together, topping with breadcrumbs, and baking in the oven.
– The final result is a hot, bubbly, cheesy casserole that is sure to become a family favorite.