Chocolate pudding is a comforting and delicious dessert that can be enjoyed all year long. Whether it’s a mid-week treat or a decadent dessert after a fancy dinner, chocolate pudding always hits the spot. This 4-ingredient chocolate pudding recipe is the easiest ever and eggless, making it perfect for anyone who wants a quick and effortless dessert that tastes great. In this article, we’ll walk you through the recipe and give you tips to make the perfect chocolate pudding every time.

Here are the ingredients you’ll need:

– 2 cups of milk
– 1/4 cup of corn starch
– 1/2 cup of sugar
– 1/4 cup of cocoa powder

Instructions:

1. In a mixing bowl, combine corn starch, sugar, and cocoa powder. Mix well until everything is evenly distributed.

2. In a saucepan, heat 2 cups of milk on medium heat until it starts to steam. Once it begins to steam, slowly add the dry mixture to the saucepan, whisking constantly to prevent lumps.

3. Continue whisking and cooking the mixture for 5-8 minutes or until it thickens and reaches a pudding-like consistency. Be sure to scrape the bottom of the pan to prevent any burning.

4. Take the pan off the heat and let the pudding cool to room temperature before serving. You can also chill the pudding in the fridge for a few hours to make it even more refreshing.

Tips and Variations:

1. Use a whisk to mix the dry ingredients thoroughly, so you don’t end up with any lumps in your pudding.

2. If you want a vegan version, use almond or soy milk instead of regular milk. You can also use a vegan substitute for whipped cream if you want to add a creamy texture to your dessert.

3. For more depth of flavor, you can add a pinch of salt, a dash of vanilla extract, or a tablespoon of instant coffee powder. These small variations can completely transform the taste of your pudding.

4. You can also add toppings like chopped nuts, fresh fruit, whipped cream, or chocolate chips to your pudding to give it more texture and flavor.

Conclusion:

Chocolate pudding is a simple and easy dessert that can be made with just a few ingredients. This 4-ingredient chocolate pudding recipe is a lifesaver for anyone who wants a decadent dessert without spending hours in the kitchen. With just a little bit of whisking and cooking, you can create a silky-smooth pudding that will delight your taste buds. So, what are you waiting for? Go ahead and try this recipe and customize it to your liking with different toppings and flavors.

Summary:

– To make chocolate pudding, you’ll need milk, corn starch, sugar, and cocoa powder.
– Mix the dry ingredients thoroughly before adding them to heated milk.
– Cook the mixture until it thickens and reaches a pudding-like consistency.
– Let the pudding cool to room temperature before serving or chill it in the fridge for a few hours.
– You can customize your pudding with toppings and flavors like vanilla extract, instant coffee, nuts, and whipped cream.