Chocolate Chip Cookie Recipe

2 day chocolate chip cookie recipe Valentine's day chocolate chip skillet cookie

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It’s no shocker that chocolate chip cookies are a classic favorite. After all, what’s not to love about soft, chewy cookies with the perfect combination of chocolate chips and sugar? Today we’ve got 12 recipes that will take your love of the chocolate chip cookie to the next level.

Chocolate Chip Lava Cookies

image of a chocolate chip cookie with a melted chocolate center

These Chocolate Chip Lava Cookies are sure to be the center of attention. The cookies are soft and chewy, with the perfect amount of chocolate chips scattered throughout. The best part is the ooey-gooey secret molten center of pure chocolate. They’re an upgrade to your favorite traditional chocolate chip cookies.

Here’s what you’ll need to make them:

  • 2/3 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup of softened butter (1/2 a stick)
  • 3/4 cup of brown sugar
  • 1 egg
  • 1 teaspoon of vanilla extract
  • 3/4 cup of semi-sweet chocolate chips
  • 6 tablespoons of melted semi-sweet chocolate chips for the center of each cookie
  • Pinch of flaky sea salt

Instructions

  1. Preheat oven to 350 degrees F.
  2. In a bowl, whisk together flour, baking soda, baking powder and salt.
  3. In a separate bowl, beat together butter and brown sugar until light and fluffy.
  4. Mix in the egg and vanilla extract until combined.
  5. Gradually mix in the dry ingredients until combined.
  6. Stir in the chocolate chips.
  7. Line a baking sheet with parchment paper.
  8. Form the cookie dough into rounded 2-3 tablespoon balls, placing them 2 inches apart on the baking sheet as you go.
  9. Use your index finger to make an indentation in the center of each cookie ball.
  10. Fill each cookie with a teaspoonful of melted chocolate chips.
  11. Sprinkle with a pinch of flaky sea salt if desired.
  12. Bake the cookies for 8-10 minutes, or until the edges are golden brown.
  13. Let the cookies cool for a few minutes before transferring them to a wire rack to cool completely.
Read  "Discover The Ultimate Low-Calorie Chocolate Chip Cookie Recipe at Just 59 Calories Per Serving - Your Go-To Treat for Guilt-Free Enjoyment!"

Two Day Chocolate Chip Cookies

image of a chocolate chip cookie

This Two Day Chocolate Chip Cookie recipe is a must-try! Unlike traditional chocolate chip cookies that bake up in a matter of minutes, this recipe requires two days of chilling and refrigeration before they’re ready to bake. The result? Big and chewy chocolate chip cookies that are packed with flavor.

Here’s what you’ll need to make them:

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